A trip through the history of a simple yet fundamental tool, from the stone to the Parmesan cheese.
Our friend Carlo teaches us an interesting risotto recipe: many thanks Carlo to be again in our kitchen!
We strive to follow the original recipe!
Rice with tomato sauce. Vegetarians, you should try it!
Carlo's recipes always have a great success in his family: check out this one for saltimbocca alla Romana and then you'll understand why!
Our friend Carlo was again in Maria's kitchen to cook and to talk about this delicious recipe; many thanks Carlo!
A very quick recipe with the Basmati rice.
A good idea for the cold winter.
The world wide known "Risotto giallo".
The goodness of simplicity.