An extremely easy eggplant recipe

This is a really simple recipe with eggplant. It is ready in 15/20 minutes and you can eat it with cheese.

Ingredients for the simple eggplant recipe

• 2 eggplant
• 1 clove of garlic
• 3 tablespoonfuls of extra virgin olive oil
• salt
• 1/2 glass of still white wine
• 1 glass of vegetable broth.

Preparation of the simple eggplant recipe

1. Wash the eggplant
2. Peel the eggplant
3. Cut the eggplant into cubes
4. In a pan put a clove of garlic with 3 tablespoonfuls of extra virgin olive oil
5. Add the cubes of eggplant
6. Add salt, white wine, vegetable broth, put a lid on the pan and let it cook for about 15/20 minutes at low heat
7. The eggplant is ready: now you can serve it with the cheese you like!